Traditional Wood Oven
Our pies are perfectly cooked in classic wood-fired ovens for that true taste.
Premium Local Produce
Fresh, locally procured produce ensures each pizza is a masterpiece.
Prize-Winning Quality
Recognized as the premier pizzeria in the area for five years straight.
Interesting Pizza Data
Pizzas Delivered Every Month
Different Varieties of Pizza
Rate of Satisfied Customers
Cooking Honors Received
Our Pizzeria's Legacy
1985
Began with an individual oven and family recipes from Naples.
1995
Grew to our bigger premises and incorporated genuine wood-fired ovens.
2005
Garnered our inaugural City's Best Pizza accolade and unveiled our distinct dough mixture.
2015
Marks 30 years of excellence with the launch of upscale specialty pizzas.
2023
Maintaining our commitment to excellence, now including eco-friendly measures.
Recent Blog Updates
The Art of Crafting the Perfect Pizza Base
Learn the craft behind the perfect blend of crunchy and soft pizza bases from our chefs.
Discover More
Top 5 Trending Pizza Toppings of the Year
Uncover this year's trending and innovative toppings in the world of pizza.
Find Out More
Perfect Non-Alcoholic Drink Combinations for Pizza Aficionados
Dive into the ideal selections of juices and soft drinks to accompany your pizza indulgence.
Learn More